Friday, June 5, 2009

And once again, I'm behind the curve...

Per my last post, I just plugged "corn sorbet" into Google to see if anyone had tried it.

As it turns out, it's already being done at two dives named "Alinea" and "Le Bernardin."





Fuck.

1 comments:

Dana @ Cooking At Cafe D said...

"Alinea" and "Le Bernardin"
Never heard of them.

/lying.

Yours would be better...